If you have any questions or queries, I’d love to hear from you at dinnerdocument@gmail.com or follow me on twitter … More

Roast Beetroot with Fennel Tops, Toasted Walnut and Crème Fraîche Dressing

There was a big family get together this weekend, and I was given the task of sorting out the starter. … More

Radicchio and Carrot Salad

It was a dark and stormy night…and the wind was whistling around the chimney top of… my parent’s house in … More

On Monday I had some dry-cure, smoked streaky bacon left over from pot-roasting a pheasant on Sunday. Three pieces to … More

I eat this all the time, and it’s ridiculously simple – but I love it. Ingredient: cucumber – large or … More

After a long session teaching last week I stopped off at the superb Newington Green grocer to pick up a … More

Last week I went to check out my bro’s girlfriend Georgie’s new flat and cook dinner for us and a … More

I toyed with the thought of miso ginger chicken on the bus home from the library, getting as far as … More