Zoe is one of my dearest friends and I made her this meal as a collection of what I know … More
Month: March 2018
Menu 12th February 2018
I meant to post this but forgot. This is the menu I cooked the weekend before Valentine’s day – I … More
Menu 19th March 2018
A bowl of chickpeas and pasta, recipe #1 from Rachel Roddy’s Five Quarters, with added parmesan to serve. Sausages and … More
two home snacks I have enjoyed this week
1. salted butter, tahini and sliced banana on toasted German rye bread 2. tablespoons of thick greek yogurt, 1/2 tablespoon … More
Dinner Document 