Book News! Small Fires, An Epic in the Kitchen

Last year I wrote a book called Small Fires, An Epic in the Kitchen. It will be published on 25th … More

Two books and a recipe

I wrote this in late March at the beginning of lockdown and it was published as part of the Daunt … More

We travel to Rome in the dead days of the new year to see friends and to rinse our mouths … More

There is a space for everyone. A space, a glass of water, and a plug socket.* Chairs and tables and cleaned toilets.

On holiday in Palermo, I play at an elegant lunch. I put on a black faux-satin dress and some make … More

I decided to go out for an elegant lunch on my first day in Palermo. I put on a black … More

I have been learning to let things rest, actually in a number of ways… here I mean cooking, where I have been most … More

I have a new piece out on At The Table in a series I write about food objects and memory, with … More

I wrote this for photographer Sophie Davidson‘s Tinyletter Women Cook Food For Me Subscribe here to receive more of her … More

AGRO/DOLCE Serving suggestions: Mcdonald’s Quarter Pounder with Cheese ™ Caponata Fried egg and maple syrup and ketchup and bacon and … More