I have just made this as a belated birthday cake for my mum. It took 20 minutes to prepare and … More
Month: July 2014
Ricotta Stuffed Courgette Flowers with Warm Diced Courgette and Tomato
In this summer I am spending in Suffolk, I’ve been looking forward to the moment when the vegetables that my … More
Sweet-Sour Pepper and Aubergine
This is a simple and not overly sharp rendering of caponata that I made last night for Zoe and Sam. … More
Aubergine and Minced Lamb with Cinnamon, with Cucumber and Dill Salad
After a week of racing boats in Suffolk and an intensely brilliant weekend in London I was exhausted and sorted … More
Hazelnut and Shropshire Blue Salad
A few months ago I enjoyed a butter lettuce and hazelnut salad with house salad cream at Hoi Polloi in … More
Dinner Document 