Two weeks ago I was interviewed by Lucy Dearlove, creator of the brilliantly-named podcast, Lecker. We went to the supermarket before I … More
Tag: zucchini
White Beans Cooked with Ribs, with Braised Fennel, Courgette and Salsa Verde
I have been meaning to make something like this for a while, but have not been organised enough to pre-soak … More
Courgette, Ricotta and Basil Tart with Spelt Shortcrust Pastry
– For our most recent SITTINGROOM (a curated poetry night hosted in a number of people’s houses) I made this … More
Ratatouille (with roast Poussin)
– I narrowly avoided eating a McDonalds on the way back from the library last Thursday: it was late and … More
Scorched Courgettes with Garlic Yogurt, Labneh, Harissa and Fried Eggs
I did not like courgettes as a child, at all. I remember being fed a waterlogged and flavourless boiled iteration … More
Ricotta Stuffed Courgette Flowers with Warm Diced Courgette and Tomato
In this summer I am spending in Suffolk, I’ve been looking forward to the moment when the vegetables that my … More
Seared Courgettes with Crispy Sage, Pine Nuts and Parmesan
After my lunchtime visit to a well-known fast food chain, I felt that the evening’s repast should consist of vegetables … More
Dinner Document 