I Love Hard Herbs

Thyme, oregano, rosemary and sage smell like incantation and secrets let slip from the hard, dry earth. Rituals I don’t … More

Baked Ricotta with Warm Tomatoes

I headed out with the intention of buying some meat but then the butcher was closed! We had an imported … More

I was feeling unusually rested on Monday evening and, though containing four components (rosemary and olive oil haricot beans not … More

For a supper à trois last week, I roasted some slender carrots, halved lengthways and golden beetroot with garlic and … More

This was one of the accompaniments to the chicken recipe below. The others were an acidly-dressed green salad and very … More