Haddock with Tomatoes, Samphire and Dill; Stuffed Romero Pepper Breakfast; Leftovers Tart

A few things I’ve made recently: For crispy skin, dry it really well and season with salt and wait until … More

Egg in Tomatoes and Cream with with Bay and Paprika

Dallinghoo On my first morning back in Suffolk (this morning) I made this for moi-même, having been left to my … More

A week ago I was staying with the wonderful Ayca and Rob, and after dinner, Rob had the bright idea … More

Yesterday morning’s breakfast, photographed by Dad before a day’s sailing on the River Orwell. Grilled home grown tomatoes, dry cure … More

I imagine that one eats this kind of thing for brunch in Australia. It makes me think of Mr. Sunshine … More

Yesterday at the grocer I bought some Swiss chard thinking that it would go with the pot-roasted garlic chicken I … More

This breakfast was a case of using ingredients that had been in the back of the fridge for far too … More

(Yet) another tomato based egg dish. Oh well. I love them. This was for Nancy (whose textile designs are so damn … More

In the last week I have made two (more) dishes with eggs and tomato sauce. This was for my supremely … More

On Sunday morning after a late night, I lay in bed for ages thinking about what I wanted to eat … More