Autumn/Winter 2016, Soup

First I fold all of the washing that has been hanging in the flat over the backs of chairs and on … More

Smooth Leek, Rosemary and Potato soup with Cannellini Beans

This is luxuriant but simple and the addition of the beans give texture and make it a substantial lunch. Serves … More

Good for lunch and easy to make. Ingredients 1 small tin, sweetcorn 1 waxy potato, peeled and cut into small … More

There are armfuls of spinach (much of which has been bountifully, if unintentionally shared with the local slugs) in my … More

There was a very, very large sweet potato that did not get used on Thursday night’s dinner, and as part … More

This took 40 minutes to make and was using up some chicken stock my mum had lingering in the fridge. … More

This took less that ten minutes to make for lunch from the very few ingredients I had in the fridge, … More

photo by Ayca Rodop Nettles were more or less the greatest foe my brothers and I faced growing up in … More

This was a simple, quick soup when I got home late. Ingredients: 4 medium potatoes, peeled and cut into cubes … More

This was a late dinner made from ingredients that had been hanging around for a while in the house and … More