Lecker | Podcast & Lunch Recipes

Two weeks ago I was interviewed by Lucy Dearlove, creator of the brilliantly-named podcast, Lecker. We went to the supermarket before I … More

Dinner Document on LECKER podcast

A week and a half ago Lucy Dearlove, creator of the fantastic new podcast, Lecker came to the supermarket with … More

WATCH the video here: Martha Rosler | Semiotics of the kitchen Description from The Elecronic Arts Intermix: ” Semiotics of the Kitchen … More

In a sausage roll, I like the ratio of pastry to meat to be greater than most fancy sausage rolls … More

Thyme, oregano, rosemary and sage smell like incantation and secrets let slip from the hard, dry earth. Rituals I don’t … More

I love hot chocolate. Not too sweet, and by that I don’t mean dark hot chocolate, I don’t like it … More

‘Anywhere else in the house – even in bed – you can cut yourself off, read your books, deceive yourself … More

Recipe for marriage.

I’m beyond thrilled to be shortlisted in the @theybfs awards as a Fresh Voice in Food Writing! Especially for the … More

Mary Taylor Simeti ~ swoons We just got her book Sicilian food. Recipes from Italy’s Abundant Isle, and I am floored by the … More