This dish is supremely comforting, being rich, a touch sweet and of course, cheesy. It is a modification of an … More
Category: Vegetables
Cucumber, Radish, Mint and Dill Salad
This salad went with a pasta dish I made pre-going out on Saturday. Ingredients: bunch of radishes, finely sliced 1 … More
Leek, Potato, Dill and Yogurt Soup
This was a simple, quick soup when I got home late. Ingredients: 4 medium potatoes, peeled and cut into cubes … More
Aubergine, Rocket, Mint, Tomato With Yogurt Dressing
The grocer had a variety of rocket with big leaves which I used for this, though it does not need … More
Radicchio Salad with Yogurt, Dill and Rapeseed Dressing
My housemate CDoo and I both bought radicchio on the same day with no particular notion of when we were … More
Steamed Romanesco Cauliflower with Mint Dressing
This was for two Ingredients: ½ Romanesco Broccoli cut again in half Dressing: 4 tablespoons olive oil juice ½ lemon … More
Artichoke Heart, Rocket, Hazelnut Spaghetti
This was a super quick late supper and involved almost no cooking apart from the pasta. I ate it with … More
Mushrooms on Toast with Poached Eggs
I should probably do a whole section of things on toast with poached eggs – basically I love it and … More
Sliced Celery, Caper and Hazelnut Salad
This was to go with potatoes dauphinoise to cut through their richness, along with another salad as a comfort meal … More
Chinese Leaf with Spring Onion and Soy
And here is the very basic way I cooked the chinese leaf that went with the other salads below the … More
